JamesCaesar
People-Vulture
GordIOT 2: So Fresh It’s Bloody Raw!
Welcome back to GordIOT, you miserable eye-oh-teers! Last time our show was cancelled for unstated reasons, but we’re back now, and hopefully for good. Only the best sources get to influence GordIOT, including Kitchen Nightmares, MasterChef, any restaurant simulator, and the Roll To Dodge series. The premise is as follows: you will be able to create and customize your own restaurant, and will be given points at the beginning of each turn to put into specific variables based around your restaurant. At the end of each turn, rolls will be made, which can be affected by how you spend your points, and the player who comes out with the worst rolls will be eliminated from the game.
Signup:
Name:
Restaurant Name:
Restaurant Style: (ex. Italian, German, Seafood, etc)
Signature Dish: (preferably fits with restaurant style)
Congrats egg salad sock muppet, you've made a signup post. You might be wondering, "well Gordon, what now?" Here's a few pointers as to what you might want to do next since you don't seem capable of making toast let alone running a bloody restaurant. Below you'll see five categories:
1. Food quality (1-20, 1 being straight outta the dumpster garbage, and 20 being the best damn food Gordon could grace his presence upon)
2. Appearance (1-20, 1 being not much more than a crack house, and 20 being a palace of a restaurant)
3. Advertising (1-20, 1 being simply word of mouth, 20 being billboards and bus signs.)
4. Menu/restaurant size (1-20, 1 being a 2 table shack that just serves burgers and 20 being a national chain with everything under the sun served.)
5. Price (1-20, 1 being fast food dollar menu and 20 being saffron and caviar infused Kobe beef.)
"Well Gordon those are nice, but what do they mean to me?" Listen up, you yankee doodle dung, because I'm going to tell you. At the beginning of the game, you are awarded 10 points based solely on the generosity of my goodwill. Everyone of your stats starts at 1 as you are all disgraces, and you are able to spend points in categories to improve your sad sack of a business. After the first turn, you get 5 points plus a point for every restaurant that has been eliminated at the beginning of the turn. Subsequently, RP can grant points. Based on the quality and quantity of the RP, a player may gain up to 50% of their base point income.
How Scoring/Elimination Works:
The rules are simple, so simple that even an American could understand them, and even simpler than they once were. A number is granted between 1 and 20 by the culinary gods for each category, and the number is multiplied by the quality of each of your categories. The numbers are added together, and the lowest score is eliminated. Booooo.
Example of a turn:
Rolls for this round:
Food Quality: 9
Appearance: 1
Advertizing: 5
Size: 12
Price: 9
Scores:
Steve: 360
Stephen: 720
Stefano: 36
Based on this hypothetical turn's scores, Stefano would be eliminated from this round.
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