Finger-licking good? California Wendy's serves chili con digit:Nothing but a scam!

Wendys dont serve chilli con ?
They only serve Ice cream and sweets ?
 
FriendlyFire said:
Wendys dont serve chilli con ?
They only serve Ice cream and sweets ?
I don't know what Wendy's your talking about, but all the one's I've been to serve chili.

Actually, now that I think of it, a finger would probobly improve its flavor.
 
Perfection said:
Actually, now that I think of it, a finger would probobly improve its flavor.

Not quite... (who knows where that finger's been before it was severed ;) )
 
http://www.wendys.com.au

main_logo.gif
 
homeyg said:
Not quite... (who knows where that finger's been before it was severed ;) )
You've never had Wendy's Chili, have you?
 
Ummmm..... no. :lol:

But, by the texture of just thier potatoes, I'm gonna say that I will probably never try their chili.
 
No wonder why
US and Canada franchies only.

Come to Australia no chilli concarn here :D
 
This is absolute crap. That woman planted the finger there to make money, if you ask me. I work at Wendy's, you see. I make chili twice a week (it's made twice daily, but I personally only make it twice weekly). The meat for the chili is actually burger meat. Burgers are cooked on the grill, and should they break, overcook, or too much meat be produced, the burgers are made into chili meat. The burgers are less than half an inch thick, and a human finger could not possibly be concealed within one of them. The burgers are put into a pan and an employee uses a spatula (not a knife) to cut the meat into small chunks. Since every single burger must be chunked into very small pieces, the employee must sift carefully through all the meat to ensure that no large pieces of burger remain. A FINGER would be noticed. The meat is added to the beans and vegetables in a large pot full of water and chili powder, and the whole thing is put on the stove to cook.

The only place a finger could reach the chili is through the canned goods. The beans and vegetables for the chili are taken from sealed cans. Should a finger be in them, Wendy's is a victim just as much as that woman is. THEY didn't know a finger would be in the can, and the companies Wendy's buys from are all certified by health inspectors, so you can't blame them for poor quality control. It was most likely put there by the woman herself, and if not, it is the bean distributors who are to blame.
 
What then bears consideration (or perhaps not, if you're already feeling queasy) is where the woman got the finger...
 
Taliesin said:
What then bears consideration (or perhaps not, if you're already feeling queasy) is where the woman got the finger...

I believe I saw where the police searched her house--they are thinking along the same lines as you
 
Keirador said:
This is absolute crap. That woman planted the finger there to make money, if you ask me. I work at Wendy's, you see. I make chili twice a week (it's made twice daily, but I personally only make it twice weekly). The meat for the chili is actually burger meat. Burgers are cooked on the grill, and should they break, overcook, or too much meat be produced, the burgers are made into chili meat. The burgers are less than half an inch thick, and a human finger could not possibly be concealed within one of them. The burgers are put into a pan and an employee uses a spatula (not a knife) to cut the meat into small chunks. Since every single burger must be chunked into very small pieces, the employee must sift carefully through all the meat to ensure that no large pieces of burger remain. A FINGER would be noticed. The meat is added to the beans and vegetables in a large pot full of water and chili powder, and the whole thing is put on the stove to cook.

The only place a finger could reach the chili is through the canned goods. The beans and vegetables for the chili are taken from sealed cans. Should a finger be in them, Wendy's is a victim just as much as that woman is. THEY didn't know a finger would be in the can, and the companies Wendy's buys from are all certified by health inspectors, so you can't blame them for poor quality control. It was most likely put there by the woman herself, and if not, it is the bean distributors who are to blame.

That's what I was thinking. Like wouldn't the worker notice a finger floating around in the thing of chili?
 
Great :rolleyes:. If she faked this, this'll be another excuse for the Republicans to whine about the myth of frivolous lawsuits and then, in the name of court reform, make it harder to sue insurance companies.
 
Well, since she faked this, it seems like pretty good reason to stop these kinds of junk lawsuits.
 
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