Ultimate curry thread with poll

Ultimate curry poll

  • Chinese style curry

    Votes: 4 6.9%
  • Green curry - Thailand

    Votes: 5 8.6%
  • Red curry - Thailand

    Votes: 1 1.7%
  • Bhuna - Indian default

    Votes: 3 5.2%
  • Madras - Bhuna+

    Votes: 4 6.9%
  • Vindaloo - Bhuna++

    Votes: 5 8.6%
  • Phall - Bhuna+++

    Votes: 1 1.7%
  • Jalfrezi (tomatoes + chillies)

    Votes: 2 3.4%
  • Balti - Brummie finest

    Votes: 1 1.7%
  • Tikka Masala - Glasgow's finest

    Votes: 4 6.9%
  • Korma - curry for ladies (Qorma is ok in Scrabble though)

    Votes: 2 3.4%
  • Rogan Josh - Curry with peppers and onions

    Votes: 6 10.3%
  • Dansak - pineapple + lentils

    Votes: 0 0.0%
  • West Indian goat curry

    Votes: 1 1.7%
  • Veggie - Aloo Gobi (potatoes + cauliflower)

    Votes: 2 3.4%
  • Veggie - Sag Aloo (spuds + spinach)

    Votes: 2 3.4%
  • Other - please specify

    Votes: 15 25.9%

  • Total voters
    58
Chicken Tikka Malayan, Sag Aloo, Peshwari Naan, Pilau Rice, a few drinks... night sorted!
 
Peshwari Nan? The one with apricots and almonds and stuff? You big jessie.
 
No.. its got raisins in though.

I disagree. Its like I am eating pudding as a main! Feels to indulgant! Sod trying to seer my tastebuds off to prove my manhood! :p
 
I got a jalfrezi last week.
Necked back an entire green chilli I thought was a sliced pepper.
Cue my face going bright red, hiccups and a painful sensation in my mouth was full of lol :P
 
Phaal is one louder than vindaloo.
 
Chicken Tikka Malayan, Sag Aloo, Peshwari Naan, Pilau Rice, a few drinks... night sorted!

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm yes. And a few eps of Scrubs!
 
Not many. I do like a potato in my curry though.

Curry sauce has onions, ginger and garlic in (plus tomatoes).
 
Im sorry.
 
There isn't a curry I don't like! I love making Indian Cuisine in the winter months when it's time to pack up the smoker. Vindaloo or Jalfrezi would be my favorites. I also happen to be a fan of the Korma curry as well, I'll usually have something in a Korma sauce with every meal. It compliments a hotter curried meat, chana, or lentils really really well.
 
I'll have the currywurst please.
Don't know about your fancy british stuff.
Spoiler :

766px-Currywurst-1.jpg

 
Back
Top Bottom