Oriental Food vs. Mexican Food

Oriental vs. Mexican


  • Total voters
    62
I like both, but the fact I have mexican every week tells me that I prefer mexican.

Plus chilli is usually much hotter than wasabi, plus the "zing" lasts longer.
 
Atlas14 said:
Should Japanese food be in a separate category from "Oriental"? Japanese usually strikes me as being more seafood oriented rather than the Chinese style of rice and vegetable centered dishes.

Yes, saying 'oriental' is just Americanized craziness. Imagine trying to order grits in Northern Maine! Japanese, Chinese, Vietnamese...all very different, yet many Americans don't know the difference. Heck, Okinawa vs. Tokyo is far different.
 
Yah the cusines of diffrent places are diffrent but you can't expect everyone to know that i mean in india you have north indian, south indian, subdivdided into kerala type food or rajasthani cusine and so on. its impossile to know the diffrence between all of them.
 
Isn't this comparison meaningless and inherently biased ? You are comparing an entire part of the world , with miltiple cultures , to just one country . The orient will tend to win just because of the clubbing of so many varieties of food .

The second reason why this is meaningless is because food and food habits depend a lot on what conditions one lives in . In the south of India , for example , during the warmer seasons , it is very difficult to eat anything but the light and spicy food that is eaten in that region . Similarly , that same light food would be completely unsuitable to the deserts of Rajasthan , where rich , heavy , and very heavy food is the norm .

Your preferences will change based on where you are , and what that place is like .

Another thing is that the USA and Europe share a relative monoculture compared to the rest of the world . The orient , however , is very very diverse and multicultural ( if you can , for a moment , forget the "librul" connotations of those words ) . If Indian food is to be included in oriental food , along with Chinese and Japanese , then the orient wins by default - it becomes a fifteen vs. one match , where Mexican food becomes a partial subset of Indian food anyway .
 
Definately Oriental.
I like Mexican food a lot, but there's just so much more variation in Oriental food. Japanese food, Indian food, Sri Lankan food, Thai food, Malaysian food, Vietnamese food, Indonesian food, Chinese food, etc., etc. ...
 
MjM said:
Beans, the basis of many Mexican dishes, is so much better than sticky nasty tasteless Rice, the basis of many oriental dishes.

Then you should visit the south of India - you will be amazed at what can be done with rice . In case you want the details , I refer you to silver - he'll be able to tell you better than I can about the variety that they have there .
 
Oriental probably, but i would take either :)
 
I've had some excellent (genuine) Mexican down in San Antonio and other parts of America close to the Mexican border, but it doesn't compare to the best Chinese food you can buy up here in Vancouver.
 
The entirity of humanity exists for the sole purpose of the the production and consumption of burritos.


BTW, I'm wearing my Chipotle T-shirt today :cooool:
 
Without a second thought I prefer oriental. It comes third right after Austrian and Italian kitchen (a tie between them for me). The Mexican kitchen I know lacks a whole lot of variaiton compared to oriental kitchen (how can you put Chinese, Japanese, Indonesian, Malaysian, Indian, Vietnamese kitchen into one category anyhow?)
There are even more Nepalese restaurants in Vienna than Mexican ones, so on an economic pov there is also a clear winner..
 
This is the first poll in a long time where I didn't immediately know what to vote for.

My god that is hard.

Ultimately, Chinese probably gets the nod, simply because Mexican is harder to digest.
 
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