sophie
Break My Heart
Yes, it's delicious.
Ugh. I just threw up in my mouth a little bit.
Yes, it's delicious.
Well, never mind, Mr Hobbs. I think you've done the right thing. It's your friend's loss more than yours, I guess.I texted him and said "Hello, how are you? Do you want to start the friendship over?"
Reply: "hahaha no! I thought I made it clear to you the last time that you were dead to me."
So that's that then. Oh well, I am oddly relieved I tried even with the negative response. It was bugging me to think whether or not it was really a dead friendship and now I have my answer.
Thanks Borachio. I won't be trying again, it's not worth it.Well, never mind, Mr Hobbs. I think you've done the right thing. It's your friend's loss more than yours, I guess.
And you could try again in 6 months time, if you feel like it.
How long should I let gummi worms soak in vodka?
Empty a bag of Gummi Bears into a jar or bowl or some other vessel. And they need not even be bears! Really any member of the Gummi Animal Kingdom will do (we also tested Trader Joe's Gummy Tummy Penguins).
Time to select your booze. You could go in many, many directions here. Rum was an obvious choice because, c'mon, Rummy Bears were too good to deny. Let your bar shelf inspire you: try gin, tequila, vodka, Campari, whiskey...
Pour enough liquid over the gummies to completely immerse and cover them, with a little liquid peeking out on top.
How long should they infuse? Many sources suggest three to four days in the fridge. We left them sitting out on the countertop and after a few hours, their little bear bellies swelled up and they already tasted pretty boozy. Between five to eight hours was the sweet spot for us to achieve the best squish. The bears will lose their firm chew and take on a texture of jiggly Jell-O. They should still be pleasantly squishy, not liquefied. Over-infuse them and they'll just become a gelatinous mess of bear ooze.
Aw, how cute, boozy bears! Yes and no. As adorably innocuous as these guys look, be forewarned: they are strong. You will start feeling all giddy after a few, and eventually, they make you go a little crazy. I took these to my friend's birthday party and we all slurped them back like birthday shots. They're not quite a shot's worth each, but almost feel stronger with the sugar factor compounded by the alcohol.
It should. You can call them rummy bears or whiskey worms
http://sweets.seriouseats.com/2012/06/drunken-gummy-gummi-bears-infuse-booze.html
I've done the skittle flavored vodka before. Its all fun and games until you got girls puking up red, green, and blue colored vomit all over your apartment. Hell naw son.
It worked! I let it soak overnight and tried some this morning. Yep, it absorbed the vodka, you bite into it, it's a little bit squishy and has a bit of a bite combined the with the gummi flavor. The remaining vodka collects at the bottom, and is flavored so you can drink it too if you can get past how gross it looks.
There were a total of seven explosions during the accident. The two largest produced waves measuring 3.0 and 3.5 on the Richter scale.[5] Nearly 4,500 tons (9 million lb) of the product exploded, creating a crater 15 feet (4.6 m) deep and 200 feet (61 m) long in the storage area.[2] The combined explosions released estimated energy of 2.7 Kilotons of TNT.
I was reading the Wiki page on the Pepcon disaster, and it didn't give a number for the estimated size of the largest explosion, but instead gave an estimate of 1 kiloton for "the larger" explosion. But it doesn't state anything about the largest explosion.
The closest I got was:
But I'm confused as to whether they were referring to just the two largest when they gave the number of 2.7 kilotons, giving the largest a size of 1.7 kilotons; or was it saying that all seven of them added to a total of 2.7 kilotons?
At 9:04:35 AM, the cargo of the Mont-Blanc exploded with more force than any man-made explosion before it.[33] The force released was equivalent to roughly three kilotons of TNT (about 1.26 × 1013 joules).[34] The explosion destroyed the ship, launching the remains of her hull 300 metres (980 ft) into the air and sending white-hot shards of iron raining down upon Halifax and Dartmouth.[35] The barrel of one of Mont-Blanc's guns landed approximately 5.6 kilometres (3.5 mi) north of the explosion site near Albro Lake in Dartmouth, while part of her anchor landed 3.2 kilometres (2.0 mi) south at Armdale.[36]