Yup they are often stored in liquid there.
Not coincidence that tips for forest shrooms usually include "don't wash them, just clean with paper towels etc".
I am not really sure what you mean. Do you think they could be a bit more cut up? I thought I was quite delicate, but perhaps I was running out of patience after cutting up the heart..
Marinate and/or precook! A sautee or dry pan fry. Gotta drive the water out and get some deep mellow flavour. I hate the texture raw mushies give on pizza, they need longer than the pizza takes to cook.
I doubt that..they are cooked in more intense heat than normally already, on pizza.
The store bought shrooms are cultivated in houses etc, there are few magic tricks to make them more than they are.
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