The chefs at work used to cook that for my dinner all the time. Which was annoying. Not as bad as when they did chicken neck, which is boney to the extent of being inedible.
I've swallowed a lot of bugs when I had a Kawasaki - fortunately no asphalt. The funniest was at an Asian restaurant when I drank a dipping sauce, thinking it an alcoholic drink.
Frogs
Almost every other part in cows, lambs and goats ie: tongue, eyes, legs, testicules, kidneys, hearst, skin, every thing
Rabbits
Camel
Kangaruu
Crocs
Turtle
Hedgehog
Dogs
My general rule with food/drink is: I'll try anything once! I've eaten squid cooked in it's own ink (picture a pitch black soup with tentacles swimming in it - tasted pretty good, though); quite a few unusual meats (kangaroo, crocodile, horse etc.). Mussels, snails, frog's legs... all quite good!
I only drew the line once: a 'special treat' I was served in southern France once - a cheese with live grubs wiggling 'hello' at me. I refused that one....
If you don't believe me, google 'Casu Marzu'. Beats me how anyone can eat such stuff!
I think the oddest thing i ever ate was a strange soup i was given once, it had a couple of large pasta balls lurking at the bottom, i could'nt tell you what planet the meat of the creature inside the pasta balls came from though, probably best i never found out
Reminds me of a character from a Terry Pratchett book that was selling meat pies, 50 cents for a meat pie, 75 cents if you want to know what kind of meat
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