Sophie 378
Avvie by ybbor
Funnily enough, I eat a lot more meat, but I prefer seafood. That's the trouble with cooking for the whole family - you have to cater to their preferences as well as your own. We've only recently found a really good supplier, though, so hopefully I can badger them into getting more. I mean, we eat meat once or twice a day; chicken, ham, pork, beef, bacon, lamb - can we not have sea bass or scallops or lobster or crab or mackerel once a fortnight? 
