FriendlyFire
Codex WMDicanious
Zombie Land?
In any case, labor striking themselves out of a job and lagging brand value has a predictable result. You can blame health conciousness as a cause of declining brand value (which I am sure had an effect), but I also blame the reemergence of local bakeries and especially the internal super market bakeries and brands. I have not bought a aisle stocked baked good in years, and why would you when there are fresh backed ones right there?
I am sure several of their more popular snack item brands will be sold off as part of the bankruptcy, Twinkies and HoHos being two I would bet on. Granted, I assume whomever buys them will produce them in limited volume as a novelty vice a flagship product.
Stupid Unions should have accepted the pay cut, on condition that the CEO and board be immediately removed without compensation.
No mismanagement here Patroklos, nope.
According to Becker, most of the company's employees had approved an 8 percent pay cut for the coming year, but the members of the Bakery, Confectionary, Tobacco Workers and Grain Millers International Union had voted against the reduction and a change in the pension plan.
Union President Frank Hurt said the company's failure was not the fault of the union but the "result of nearly a decade of financial and operational mismanagement"
Reportedly the CEO of Hostess was awarded a pay increase from approximately $750,000 to $2,550,000. At least nine other top executives of the company received massive pay raises. One went from $500,000 to $900,000 in compensation. Nice money to make when you're heading a company on its way to bankruptcy.
http://thinkprogress.org/economy/20...ont-shoulder-the-blame-for-hostesss-downfall/