Timsup2nothin
Deity
- Joined
- Apr 2, 2013
- Messages
- 46,737
I looked at it and there was grease splatters. I guess that was what made the smoke.
Yeah...when there's no pot of stuff to bleed off the heat the burner gets a lot hotter than normal, so grease that has been there baking along suddenly gets burned up. As long as you aren't stuck with a lingering burnt smell that you just can't stand you should be okay.