gay_Aleks
from the river to the sea, Palestine will be free!
Well, baclava is for special cases. Birthdays, name days, etc.
How do you eat your yougurt?
Does Bulgarian yogurt have any unique characteristics or methods of preparation that differ from elsewhere?
Do Bulgarian tween girls dig Justin Bieber?
For Great Justice, I have no objections-u. In fact, I urge you with great urgence.Well, I believe this noble thread deserves a reboot. And eventually, at some point, you'll have a lecture on how Bulgarian language as I and seven other million people know it as came it to be.
Well, it's [wiki]el:Χαλκιδική[/wiki], so in Cyrillic it should be Халкидики, which would transliterate as Halkidiki, so, yeah.No, but plenty of people visit Halkidiki (yes, I've butchered it, most likely) during summer because it's cheap.
I know some people who would dispute that.Well, theoretically, the Bulgarian yogurt is THE yogurt, the rest being unfortunate imitations. It is made by putting in some yogurt in hot milk, then wrapping it up in a towel and waiting a week or so.
I know some people who would dispute that.
Or, you could do like generations of Bulgarians have done: get yoghurt, pour some water into it, then stir the yoghurt with a spoon. Afterwards, cut some cucumbers in it.
It's called tarator and it's godly.